Job description
Type:Part – time position (20 hrs per week) 36 weeks a year
Salary: Minimum wage
Dates and times: Mon and Wed 1.30 to 6.30/Tues and Wed 11.00 am to 4 pm
Location: Tresham College, Wellingborough
Overall Responsibilities:
• To provide support and assistance to customers and other staff members.
• To assist in the maintenance of the kitchen and Restaurant facilities and ensure
serviceability and security of tools and equipment, and ensure Health and
Safety requirements are met.
• To present a professional image to all customers and presentation and serving
of food to an agreed standard
Qualifications/ Training
• Knowledge of collecting monies through a cash register & PDQ machine
• Level 2 Food Hygiene Certificate or equivalent
• Experience in customer care
• IT skills Word, Excel and Outlook
• Allergen training